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  • Blueberry almond lemon cake on a white plater dusted with powdered sugar and sprinkled with almonds.
    Blueberry Lemon Almond Cake (Gluten-Free)
  • Four Stuffed avocados with kale chickpea salad with tuna filling on a wooden board in a straight line garnished with mint, feta and cucumber.
    Chickpea Salad with Tuna Stuffed Avocado
  • Philadelphia cheese steak sliders on Kings Hawaiian Rolls in red and white picnic checked baskets.
    Philadelphia Cheese Steak Sliders on Hawaiian Rolls
  • Green bean and potato Salad with thinly shaved fennel, basil and olives in a brown marble bowl sitting on a blue napkin.
    Green Bean and Potato Salad (Italian)
  • Miso butter salmon and roasted sweet potatoes and broccoli on a white platter garnished with creamy miso sauce.
    Miso Butter Salmon with Sweet Potatoes and Broccoli
  • Beef tenderloin with horseradish sauce on pretzel slider bun with lettuce on a wooden board.
    Beef Tenderloin with Horseradish Sauce Sliders
  • Agrodolce sauce with rhubarb, cipollini and dried cherries topped with burrata and a thin slice of prosciutto garnished with parsley in a green brown specked bowl.
    Agrodolce Sauce
  • Sheet pan chicken thighs with fresh tarragon surrounded by white onions and a tarragon cream sauce on a white platter.
    Sheet Pan Chicken Thighs with Fresh Tarragon
  • Greek feta spinach chicken burger on a wooden cutting board held by a person with a maroon shirt.
    Greek Feta Spinach Chicken Burgers
  • Greek ground lamb sandwich with a cucumber, tomato and dill salad on top of ground lamb patties.
    Greek Ground Lamb Sandwich Recipe
  • Sweet and Spicy Bulgogi Pork on a white plate on a white marble table.
    Sweet and Spicy Bulgogi Pork
  • Roasted vegetable fajita bowl topped with avocado, salsa and sour cream.
    Roasted Vegetable Fajita Bowl with Hot Honey Sauce
Our Table 4 2

Our Table 4 2 is Live!

Modified: May 16, 2022 · Published: Apr 13, 2022 by Pam Werley · This post may contain affiliate links · Leave a Comment

OT42 logo in purple and greenI am thrilled you have found this “corner” of the internet.    May 5th marks the official launch of Our Table 4 2, a community for home cooks who are looking for inspiration, tips and tricks when preparing,  and sharing a good meal when there are two at the table. 

While you will find a handful of recipes on the site, rest assured I am busy in the kitchen creating and testing to share a recipe with you weekly!   

Let’s build this community together by sharing favorite recipes and strategies for meal planning and preparing meals.

  • Sign Up, if you do not want to miss a recipe.
  • Click Here to Submit A "Keeper" Recipe.
  • Contact Me with any questions you may have or ideas for “cooking for two” articles and recipes. 
  • Make a comment on the bottom of this page or on a recipe – I will be sure to reply!
  • Invite others to the community by sharing the link, emailing or texting a recipe using the buttons found on each recipe.

I look forward to hearing from you and sharing how you and members of the community keep the kitchen a center of creativity, conversations, laughter and connections.

Until then, enjoy the following recipes on Our Table 4 2:

  • Slow-Cooker Pork Carnitas
  • Smoky Chipotle Portobello and Pepper Vegan Tacos
  • Spicy Shrimp Tacos
  • Paloma Cocktail

Look for a new recipe next week!

More Main Course

  • Gatsby Salmon Loaf with champagne white sauce and slices of lemon on a bed of dill on a white platter.
    Gatsby’s Salmon Loaf Recipe
  • Two slices of Lamb meatloaf on a blue plate the rest in the loaf pan served alongside hot honey yogurt.
    1Lb Lamb and Ground Beef Meatloaf
  • Lazy ravioli lasagna with white sauce and asparagus tips and lemon slices garnish.
    Lazy Ravioli and Vegetable Lasagna in White Sauce
  • Baked Potato and shrimp on a blue plate drizzled with a creamy cajun sauce
    Baked Potato and Louisiana Shrimp Creole

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Hello! Hello!

Welcome to Our Table 4 2 – Our Table For Two! I hope to inspire the joy of cooking for two and give you the courage to try something new! The recipes here are inspired by my grandparents’ heart-of-the-house Nebraska farm kitchens, a delicious diversity of friends’ tables, and a lifetime of global travel.

More About Me
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Small-Batch Recipes for Big Wins!

No need for a crowd—these perfectly portioned recipes are designed for you and your favorite sports fan. From sliders, burgers to chilis, game day has never been so delicious!

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